Surprise the guests who unexpectedly show up with the meringue cake, which is cooked in 5 minutes. You do not need to turn on the mixer: only your own skilled hands and 2 simple ingredients are involved in the preparation.
Only 2 ingredients:
- 1 egg
- 300 g icing sugar
Cooking:
Carefully break the egg on a plate.
For meringue, only egg white is needed, so ...
cover the yolk with a cup ...
and pour the protein in powdered sugar.
For 2-3 minutes, mix the protein and powder with your hands.
It turns out quite dense mass.
From the protein-sugar mass form 4 balls ...
... and put them on a plate with a paper towel at a good distance from each other.
Put the plate with the balls in the microwave for 1-2 minutes.
Cakes are ready!
They are mouthwatering and airy ...
and are ideal for dessert in a delicious combination with cream and berries.
Enjoy!
